Add the water and vegetable broth to a medium sized pot over medium-high heat and bring to a boil. Once boiling add in the TVP, stirring well for 3-5 minutes.
Next, add in the oil, soy sauce and taco seasoning. Stir constantly for 3-5 minutes until the mixture comes to together and starts to resemble that of ground meat.Set aside.
In a large skillet, Bake the fries according to the package.
When there is 10 minutes left on the fries, remove skillet from the oven and add cooked TVP and cover generously in cheese.
Continue to cook for the remaining 10 minutes. Keep in the oven until cheese is fully melted.
Remove the skillet and cover fries with lettuce, tomato, green onions, and corn, and top with avocado.
Serve immediately with salsa and sour cream.