Chipotle Mayo is a staple in our households. A mayo with a bit of a kick, we always keep some on hand. It’s perfect for spreading on burgers or hotdogs, or dipping various types of fries. Making Chipotle Mayo couldn’t be faster or simpler – just blend sriracha and mayo and you’re done!
- 1/4 cup Vegan Mayo
- 2 tbsp Sriracha
Mix together mayo and sriracha until fully combined. Add additional sriracha if you would like more heat.